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Steak \u2019n Shake chief MAHA officer Michael Boes says the company is going seed oil-free and will roll out grass-fed beef nationwide on ‘Maria Bartiromo\u2019s Wall Street.\u2019<\/p>\n
Steak ‘n Shake, the fast-food chain embracing Health and Human Services Secretary Robert F. Kennedy Jr.’s Make America Healthy Again (MAHA) movement, announced that it will launch a new “Protein Steakburger” next month.<\/p>\n
The restaurant chain unveiled the Protein Steakburger, along with a Double Steakburger Double Cheese, with both menu items set to launch Sept. 1.<\/p>\n
“Real ingredients. Real food. The Protein Steakburger consists of two 100% grass-fed, grass-finished Steakburgers,” the company wrote. “It’s the perfect meal after a hard workout.”<\/p>\n
The announcement comes amid Steak ‘n Shake’s broader push toward what the company has described as simpler and more transparent ingredients.<\/p>\n
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Steak ‘n Shake has embraced principles associated with the Make America Healthy Again movement as it makes changes to its ingredients and menu. (iStock \/ iStock)<\/p>\n
Steak ‘n Shake said the Protein Steakburger contains 530 calories, 31 grams of protein and 6 grams of carbohydrates. The Double Steakburger Double Cheese contains 690 calories, 31 grams of protein and 38 grams of carbohydrates.<\/p>\n
Images released by the company show the Protein Steakburger served with lettuce in place of a traditional bun, while the Double Steakburger Double Cheese is served on a traditional bun.<\/p>\n
In a previous social media post, Steak ‘n Shake said it was embracing “MAHA principles” as it embarked on a “mission to change the landscape of fast food with healthier options.”<\/p>\n
“We are the only national chain offering 100% grass-fed, grass-finished beef and 100% beef tallow fries,” the company wrote. “It is not only better tasting but also better for you!”<\/p>\n
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Steak ‘n Shake is launching its Protein Steakburger and Double Steakburger Double Cheese on Sept. 1 as the chain continues revamping its menu. (Steak ‘n Shake via X)<\/p>\n
The new burgers come months after Steak ‘n Shake tapped Michael Boes in April as its first-ever chief MAHA officer, an executive role the company said is “dedicated to advancing nutritional integrity, ingredient transparency and the healthiness of our products.”<\/p>\n
Boes, who previously served as a senior adviser at HHS, said at the time that fast food does not have to mean processed or artificial menus, but rather “real, simple and delicious” food.<\/p>\n
Steak ‘n Shake framed the hire as part of a broader effort to return to its roots.<\/p>\n
Steak ‘n Shake’s new Protein Steakburger features two 100% grass-fed, grass-finished steakburgers and contains 31 grams of protein, according to the company. (iStock; Steak ‘n Shake via X \/ Unknown)<\/p>\n
“The move marks a major step in the company’s efforts to restore the original spirit of American fast food: food that is simple, real and delicious,” the company said.<\/p>\n
The move also received praise from President Donald Trump, who shared the company’s post and wrote: “Awesome.”<\/p>\n
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Health and Human Services Secretary RFK Jr. visited a Steak ‘n Shake location in 2025.\u00a0 (Steak ‘n Shake via X \/ Unknown)<\/p>\n
Boes discussed Steak ‘n Shake’s embrace of the MAHA movement during an interview with Fox News last month, arguing that consumers increasingly want more natural ingredients.<\/p>\n
“The reality is people want this,” Boes said. “It’s this ode to what the food environment was 50, 60 years ago, what my grandfather, my parents enjoyed. I think people want that. No one ever demanded these chemicals and highly processed seed oils. It was never implemented due to taste. It was profits. And we wanted to put a stake in the ground on being an American company and delivering the best food for Americans.”<\/p>\n
The new menu items also drew praise from some social media users.<\/p>\n
“Amazing option!” one user wrote. “I told my oldest two (now at college) if they get hungry and opt for fast food, head to a Steak ‘n Shake since you use tallow and grass-fed beef. Appreciate your fast-food new healthy ingredients and menu.”<\/p>\n
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Steak ‘n Shake has switched to cooking fries and other fried menu items in 100% beef tallow as part of its broader ingredient overhaul. (Getty Images)<\/p>\n
In recent months, Steak ‘n Shake has switched to cooking fries, tater tots and other fried items in 100% beef tallow, eliminating seed oils from those products. The chain has also moved to 100% Wisconsin butter in certain applications, offered Coca-Cola made with cane sugar as an alternative to high-fructose corn syrup and introduced A2 milk products.<\/p>\n
FOX Business has reached out to Steak ‘n Shake for additional information.<\/p>\n
Fox News Digital’s Deirdre Bardolf contributed to this report.<\/p>\n
#Steak #Shake #unveils #Protein #Steakburger #MAHA #push<\/p>\n","protected":false},"excerpt":{"rendered":"
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